Pralines with almonds, nuts and coconut For 50-100 Pralines we need: 40gr of almonds (triturated)30gr powdered sugar 200gr Marzipan 20ml liqueur of amaretto HazelnutsCoconut-crumbles Lets start: Knead together the Marzipan, the triturated almonds, the liqueur and the powdered sugar. Pick up from the compact mixture little pieces and form it to little praline rolls. Now … Pralines with almonds weiterlesen